About Event

The main objective of this event is to facilitate a knowledge-sharing session among hoteliers in the Udaipur region. It offers a valuable opportunity to interact with representatives from FSSAI and the State Food Safety Department, allowing you to ask questions, clarify doubts, and gain insights.

Participants are also encouraged to share their suggestions and feedback directly with FSSAI and the state authorities during the session.

Please make the most of this opportunity. The event is exclusively for the HORECA segment and is open only to registered participants. There is no entry fee.

Agenda

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