Global Food Industry News, Magazine and Food Beverage News

The St. Regis Goa Resort Appoints Arun Vishnu as General Manager

-KH News Desk (editorial1@imaws.org) The St. Regis Goa Resort, a pinnacle of luxury within the Marriott International portfolio, has officially...

Mahindra Holidays to Invest ₹4,500 Crore to Double Room Capacity by 2030

-KH News Desk (editorial1@imaws.org) Mahindra Holidays & Resorts India Limited (MHRIL), the country’s leading vacation ownership company, has announced a...

Essentia Group of Hotels Expands into Karnataka with New Signing in Sirsi

-KH News Desk (editorial1@imaws.org) Essentia Group of Hotels & Resorts, known for its diverse portfolio ranging from upscale retreats to...

JW Marriott Mumbai Sahar Appoints Rahul Shirish Karve as Executive Sous Chef

-KH News Desk (editorial1@imaws.org) JW Marriott Mumbai Sahar has announced the strategic appointment of Rahul Shirish Karve as its new...

Centre Boosts Gas Allocation to 50% of Pre-Crisis Levels; Additional 20% Supply Effective March 23

-KH News Desk (editorial1@imaws.org) In a major policy shift aimed at stabilizing energy costs, the Government of India has announced...

Novotel Jodhpur ITI Circle Appoints Amit Rawat as New Food & Beverage Manager

-KH News Desk (editorial1@imaws.org) Novotel Jodhpur ITI Circle has announced the appointment of Amit Rawat as its new Food &...

Summit Hotels & Resorts Strengthens North Bengal Presence with New Property Signings

-KH News Desk (editorial1@imaws.org) Summit Hotels & Resorts, the largest hospitality chain in the Himalayan region, has announced a significant...

Taj Lake Palace Udaipur Reimagines Chinese Dining with the Launch of ‘Zhen Zhu’

-KH News Desk (editorial1@imaws.org) Taj Lake Palace, Udaipur, has officially unveiled its latest culinary masterpiece, Zhen Zhu. Replacing the former...