Lack Of Women Workforce Reason For Labour Issues In Restaurants
Swaminathan Balasubramanian Paya is one of the popular South Indian traditional dishes. This serves as an excellent side dish for...
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Cha Bar opens its second outlet in Kolkata at Allenby Road
-Press Release Cha Bar, the first of its kind urban contemporary space that created a rage in Kolkata in the...
‘Aagaaram’ To Launch New Line Of Products
- Ayshwaria Lakshmi Aagaaram, an Erode-based start-up in a healthy food products brand, has plans to launch six products. These...
QCI Launches Recognition Scheme for Hygiene Rating Audit Agencies
- Press Release Quality Council of India (QCI) at the behest of the FSSAI has come out with a Scheme...
Mumbai’s Famous ‘Shiv Sagar’ Challenges Pandemic With New Outlet
- Ayshwaria Lakshmi Shiv Sagar, renowned for its Pav Bhaji in Mumbai, has opened another restaurant in Kandivali neighborhood in...
Preserve the nutrients in your Veggies and Fruits with Rustic Art’s Serve Clean
-Press Release Pesticides are an essential part of farming, but they could also pose potential health risks. In the current...
Technology Will Advance Commerical Kitchen
- Ayshwaria Lakshmi “Ironically, when I first stepped into hotel kitchens, it was not much happening place back in the...
Samco Attributes Generations Of Success To Dishes, Staffs
-Ayshwaria Lakshmi Crossing three generations of existence in the industry, becoming a landmark, filmed in well-known movies, we know this...
MDH Spices ‘Dadaji’ Passes away
-CB News Desk MDH spices owner Mahashay’ Dharampal Gulati,98 years-old, passed away on 3rd December. He was admitted to Delhi's...
How Chefs Can Create Identity Using Their Signature Dishes
This article is powered by Melam Food Products. , range of spices, breakfast mixes, instant mixes and pickles. For...
