The Moon Store launches a new collection of sugar-free hydration powder
The latest addition to the line is Moon Lunar Hydration Powder, a new product from Moon Store, which promises to...
News Index
Indian Baker Federation Aims Beefing Up Reach Across India
THIS ARTICLE IS POWERED BY Indian Bakers Federation, the pioneer association for the bakery industry in India, this new financial...
Perhentian Marriott Resort and Spa launches in Malaysia
Marriott Hotels has announced the opening of the Perhentian Marriott Resort and Spa on Perentian Kecil Island, Terengganu, on the...
India’s Milk Alternatives Market Will Grow At A CAGR Of 6-8 % During 2023-2027 Due To Rising Lactose Intolerance
In India, the demand for plant-based milk substitutes has increased due to the rise in lactose intolerance and milk allergies....
Pallavi Sharma joins Novotel Hyderabad Convention Centre and Hyderabad International Convention Centre (HICC) as Front Office Manager
Pallavi Sharma has been hired as the Reception Manager at Novotel Hyderabad Convention Center and Hyderabad International Convention Centre (HICC)...
Taj Is Set To Open In Kollam
Puneet Chhatwal, Managing Director and Chief Executive Officer of IHCL, said, “With this signing, we further strengthen IHCL’s longstanding presence...
Bansooriwala’s Plans 4 New Outlets With One In Delhi-Mumbai Expressway
B Swaminathan | IMAWS Bansooriwala's, founded in 2021 by Vikrantt Singh, is revolutionizing the Indian culinary scene with its innovative...
HyFun Foods Announces Agri-Produce Procurement Project HyFarm with a Pledge Of ₹100 Crore
At an event arranged to celebrate HyFun Foods' acquisition of 3,00,000 tons of processing-grade potatoes from farmers this year, the...
Glasgow Japanese soufflé pancake cafe second branch in south side
The cafe that serves fluffy Japanese soufflés in the West End is set to open a second outlet in its...
Japanese food and culture are being introduced to Northumberland by a sushi chef
While there are no Japanese restaurants in Northumberland, a sushi chef is seeking to introduce his country's food and culture...
