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Month: October 2022
KH News Desk Kellogg’s is launching its Eggo Nog Appalachian Sippin Cream, a cream liqueur alcohol that is developed with…
SIAL Paris Food Show Presents Bob Bistro, The First Fully Automated Restaurant Of The Future
KH News Desk A fully automated restaurant solution called Bob Bistro, developed by European Bobnet Group, is to be presented…
KH news Desk Beyond Meat, the American plant-based meat brand, is entering the Indian market in partnership with Allana Consumer…
FHA-HoReCa Makes Comeback To Industry At Singapore Expo 2022 With New Experience, Hospitality 4.0
KH News Desk FHA-Food & Beverage, Asia’s leading F&B trade show, presents its initiative for the HoReCa market with FHA-HoReCa…
Ghost Kitchens, Restaurant Tech Platform To Invest Rs 50 Cr To Heighten Brand Footprint
KH News Desk Ghost Kitchens India Pvt Ltd has announced the opening of its 100th Fulfilment partner in Gujarat whilst…
KH News Desk Karakuri, the company revolutionizing quick service (QSR) and fast casual restaurants with intelligent, robotic kitchen automation, today…
KH News Desk Niche Cocoa is Ghana’s largest private global cocoa processing company, and its North American presence would mark…
South Francisco Brands Pulp Culture And The EVERY Co. Launch World’s First Super Beverage Called “BUILD”
KH News Desk Pulp Culture, the acclaimed better-for-you bev-alc (Beverage that operates with alcohol) innovator, today announces an expansion of…
Taco Bell Collaborates with Californian Brand TRUFF, Introduces Flavorful “Truff Nachos Fries”
KH News Desk Nacho Fries return to Taco Bell menus nationwide for a limited time starting October 13. Taco Bell…
Steam Up Reveals Their Contribution To A Healthier India With The Mission Of Steam Revolution
Aishwarya Jayan Menon (Intern@imaws.org) Archit Agrawal, Founder of SteamUp brand speaks about the brand’s innovative ideas to the food industry…
