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By B. Swaminathan | swami@imaws.org Beyond raids and licence renewals, the Food Safety and Standards Authority of India (FSSAI) is…

A next-generation iron cookware range engineered around the way India cooks, bringing together traditional cooking performance and modern design.

-Press Release South India’s hospitality and culinary industry has long relied on the skill of women in professional kitchens, yet…

Rosetta Hospitality is pleased to announce the appointment of Mr. Sundeep Shenava as Group Vice President of Human Capital, reinforcing Rosetta by Ferns’ commitment to building a strong, people-centric organisation as it continues to strengthen its organisational capabilities and support the next phase of growth.

-Job Vacancy  At Bollywood Biryani Company, we bring blockbuster flavors, aromatic biryanis, and sizzle to the table. We are expanding…

-Jakkampatti Devaraj (cbedit@imaws.org) India’s food service sector has grown rapidly in the digital age, expanding well beyond traditional cuisine to…

Chokkapan S (cbedit@imaws.org) The role of the modern HoReCa distributor is undergoing a fundamental transformation. In India as well as…

The new flagship destination brings together the Wendy's latest Teriyaki Burger range, live music, anime fandom and immersive community experiences for Delhi's Gen Z consumers.

-KH News Desk CHENNAI: In a major move to elevate public health and dietary standards, the (Tamil Nadu) TN Food…

Chokkapan S (cbedit@imaws.org) For decades, food safety in India has largely been viewed as the sole responsibility of hotels, restaurants,…