Author: Khwaish Jain

Hi, I’m Khwaish Hingad — a PR Consultant and Content Writer passionate about media, communication, and storytelling. With a background in Mass Media and experience working with ABP News, ScienceUtsav, and event projects, I enjoy creating meaningful content and building strong client relationships. I’m confident, adaptable, and love working in fast-paced creative environments.

-KH News Desk (editorial1@imaws.org) Healthy food brand Salad Days is gearing up for a major operational surge, announcing aggressive plans to expand its cloud kitchen network to over 50 locations by the close of 2025. This significant strategic growth is a direct response to the escalating demand for healthy, convenient, ready-to-eat meal options within key urban markets across India. Fueled Growth and Geographic Focus The expansion initiative is strongly supported by the Series A funding the company successfully raised earlier this year. Salad Days currently operates 36 kitchens, with a distribution including 19 in Delhi-NCR, 12 in Bengaluru, and 5…

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-KH News Desk (editorial1@imaws.org) Sofitel Mumbai BKC has welcomed Neha Chhabra as its new General Manager, marking an inspiring new chapter for the hotel focused on furthering its legacy of luxury and innovation. Chhabra’s appointment is set to reinforce the hotel’s position as a distinguished luxury destination in Mumbai’s financial capital. New Role and Strategic Vision As General Manager, Chhabra will be responsible for overseeing the hotel’s overall operations and strategic direction. Her primary focus will be on delivering exceptional guest experiences, driving sustainable growth, and fostering a culture of creativity and excellence within her teams, aligning with Sofitel’s distinctive…

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-KH News Desk (editorial1@imaws.org) Ochre Spirits, one of India’s fastest-growing artisanal spirits brands, has announced a significant expansion of its geographical footprint, starting with its entry into Pondicherry on October 31, 2025. This launch marks the first step in a wider rollout across South and West India, following the brand’s successful debut in Goa. Expansion Strategy and Product Portfolio The company is now aggressively preparing for subsequent launches in key markets, including Karnataka and Maharashtra. Ochre Spirits has set an ambitious goal to establish a presence in 25 cities nationwide over the next few years. The brand, founded in 2023,…

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-KH News Desk (editorial1@imaws.org) Dr. Jitendra Singh, the Honorable Minister of Science and Technology, visited McDonald’s ECE House in Delhi to commend the launch of the pioneering Multi-Millet Bun initiative by McDonald’s India (North & East). This innovative product, developed in collaboration with the Council of Scientific and Industrial Research – Central Food Technological Research Institute (CSIR–CFTRI), marks a significant breakthrough for India’s Quick Service Restaurant (QSR) industry. Product Details and Government Alignment The Multi-Millet Bun is crafted from a nourishing blend of five Indian millets: Bajra, Ragi, Jowar, Proso, and Kodo. These “superfood grains” are locally sourced from seven…

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-KJ News Desk (editorial1@imaws.org) Radisson Hotel Group has announced two pivotal appointments within its Managed Hotels Operational Leadership Team to strengthen its strategic evolution, aiming for greater efficiencies and stronger performance across South Asia as it continues to expand its hotel portfolio in the region. Key Leadership Appointments The group has appointed two seasoned leaders to Senior Regional Director roles, leveraging their extensive operational and commercial expertise: Vikram Berry appointed Senior Regional Director, Central & East India Experience: Berry brings over 25 years of leadership experience across luxury hotels, global hospitality chains, and brand management. He previously served as the…

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-KH News Desk (editorial1@imaws.org) Richboyz Hospitality announces the grand opening of Teresita, a bold new cocktail destination in Indiranagar, Bangalore on 29th October that promises to redefine Bangalore’s nightlife. Dripping in tropical danger and cartel-inspired seduction, Teresita is more than a bar, it’s a statement. Conceptualized by Ayushi Arora, Teresita redefines cocktail culture with a distinctly feminine yet dangerous edge — where every corner tells a story, every cocktail carries power, and every sip feels a little forbidden. “Every empire begins with a woman they couldn’t control. Teresita is that woman — seductive, dangerous, and unforgettable. We wanted to build a…

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-KH News Desk (editorial1@imaws.org) Lemon Tree Hotels Limited has fortified its presence in Eastern India, specifically in Bihar, with the launch of its latest managed property, Lemon Tree Hotel, Motihari. This new opening, announced on October 31, 2025, marks another milestone in the brand’s strategy to extend its signature hospitality to culturally and historically significant cities. Motihari is noted for its deep historical relevance, particularly its connection to India’s independence movement. The hotel aims to blend modern comfort with the city’s timeless charm. Property Details and Phased Rollout The new Lemon Tree Hotel, Motihari, will feature a total of 50…

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-KH News Desk (editorial1@imaws.org) In a significant stride toward globalizing India’s flagship Unified Payments Interface (UPI) system, Indian travelers can now or will soon be able to make instant, secure, and hassle-free payments in both Singapore and Malaysia. These collaborations, led by NPCI International Payments Limited (NIPL), expand UPI’s reach across Southeast Asia, offering cost-effective alternatives to international cards and currency exchange. Malaysia: UPI Access Through Razorpay Curlec Indian tourists will soon be able to make UPI payments across Malaysia through a collaboration between Razorpay’s Malaysian entity, Curlec, and NIPL. This integration, formalized at the Global Fintech Fest 2025, marks…

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-KH News Desk (editorial1@imaws.org) The Courtyard by Marriott Mahabaleshwar has announced the appointment of Chef Kranti Malay Ray as its new Executive Chef. Bringing over a decade of valuable experience in the hospitality industry, Chef Kranti is recognized for his wealth of culinary expertise, strong leadership capabilities, and dedication to crafting unforgettable dining experiences. His appointment is expected to significantly enhance the hotel’s food and beverage offerings through a focus on innovation and culinary excellence. Professional Journey and New Responsibilities Chef Kranti Malay Ray is an alumnus of the Durgapur Society of Management Science, where he topped his class in…

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-KH News Desk (editorial@imaws.org)  SaffronStays, a brand renowned for its character-filled villas, has announced a significant strategic expansion into the urban hospitality segment with the launch of its new brand, Nivāsa. This initiative is designed to cater to modern travellers, including NRI families on extended visits, foreign tourists, and business professionals, who seek premium family apartments that successfully blend the warmth of a home with contemporary urban convenience. The launch marks an exciting step into the urban stay space, offering a curated segment of accommodation for guests desiring more than the standard hotel offering. Nivāsa’s Offering and Destination Footprint The…

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