LPG Crisis: T’puram Corp & Hotels to Launch Community Kitchens
-KH News Desk (editorial1@imaws.org) A meeting of the Hotel Association of Thiruvananthapuram Corporation and catering owners was held under the...
Centre Boosts Gas Allocation to 50% of Pre-Crisis Levels; Additional 20% Supply Effective March 23
-KH News Desk (editorial1@imaws.org) In a major policy shift aimed at stabilizing energy costs, the Government of India has announced...
FSSAI Overhauls Licensing Norms: Perpetual Validity and Higher Turnover Thresholds Approved
-KH News desk (editorial1@imaws.org) The Food Safety and Standards Authority of India (FSSAI) has introduced transformative changes to the Food...
IBF Urges Petroleum Ministry to Prioritize Natural Gas for MSME Bakeries
-Khwaish Hingad (editorial1@imaws.org) The Indian Bakers Federation (IBF) has formally reached out to Shri Hardeep Singh Puri, Hon’ble Minister for...
Govt Approves Landmark Food Safety Reforms: FSSAI Licences Now Perpetual
-KH News Desk (editorial1@imaws.org) In a significant move toward streamlining the regulatory landscape for India’s food industry, the Ministry of...
HAI Clarifies Delhi Hotel Rates Amid AI Impact Summit Pricing Controversy
-KH News Desk (editorial1@imaws.org) The Hotel Association of India (HAI) has issued an official statement addressing recent reports regarding exorbitant...
Lucknow Civic Body to Propose Steep Hike in Licence Fees for Hotels and Restaurants
-KH News Desk (editorial1@imaws.org) The Lucknow Municipal Corporation (LMC) is preparing to table a significant proposal to increase licence fees...
NRAI Bengaluru Champions Disability-Inclusive Employment in F&B
-KH News Desk (editorial1@imaws.org) The National Restaurant Association of India (NRAI) Bengaluru Chapter successfully hosted its Inclusion, Knowledge, and CSR...
HAI Applauds Odisha’s New Tourism Policy
-KH News Desk (editorial1@imaws.org) The Hotel Association of India (HAI) has officially welcomed the Odisha Tourism (Amendment) Policy 2026, hailing...
How SIR Registrations, ₹290 Chicken Redefines Kollam’s Eateries
-Vivek Narayanan (editorial1@imaws.org) As 2026 begins, the hotel and restaurant industry in south Kerala is staring at a set of...