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-B Swaminathan (swami@imaws.org) Vellore’s leading food giant Darling Group of restaurants is on an expansion spree with new outlets getting…
-Vivek Narayanan (editorial1@imaws.org) As 2026 begins, the hotel and restaurant industry in south Kerala is staring at a set of…
With New Outlet In Sydney, MTR To Replicate Karnataka’s Authenticity
By Khwaish Hingad (cbedit@imaws.org) In a world where culinary trends flash and fade with the speed of a social media…
Bridging the Gap: New Consultant Body to Tackle National Skill Shortage In Hospitality
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Spice leader Paras-Backed ‘Orika’ To Expand HoReCa segment across Metros
-Khwaish Hingad (editorial1@imaws.org) BEST WISHES FROM A new battleground is emerging in India’s massive ₹2 lakh crore spice industry, threatening…
-U.Bharath (cbedit@imaws.org) Following complaints of uncouth new methods of corruption increasing in Tamil Nadu, R Lalvena, Commissioner, Department of Food Safety…
50% Tariff ‘Boils’ Indian Restaurants In USA; Pakistan Food Manufacturers Take Advantage Of Situation
-Khwaish Hingad (cbedit@imaws.org) With President Trump proposing a sweeping 50% import duty, the Indian restaurant owners had found their situation…
-By Mohit Kamboj, Group CEO, Aspect Global Ventures Pvt Ltd Indian festive seasons usher in a wave of celebrations, parties,…
-Khwaish Hingad (cbedit@imaws.org) The Indian government’s recent GST rationalization, consolidating multiple tax slabs into a clearer two-tier structure of 5%…
