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-Press Release (publisherchefbharath@gmail.com) Delhi: FSSAI (Food Safety Standards Association of India) has named Anand Vihar Terminal Railway station (ANVT) as…
Kagome Foods India showcases its products at AAHAR – The International Food Hospitality Fair
Press Release (publisherchefbharath@gmail.com) New Delhi: Kagome Foods India (KFI) had showcased its unique Tomato-based product portfolio at AAHAR – The…
-Kathiravan Having spent most of my career in the kitchen both as a chef as well as a trainer in…
-B Swaminathan (publisherchefbharath@gmail.com) Chennai based Sai institutes had recently conducted the 3rd Hospitality Job Fair – 2020. The fair was…
-B Swaminathan (publisherchefbharath@gmail.com) M S Rajmohan is an Indian Chef who is known for his expertise in South Indian Cuisine…
-CB News Desk (publisherchefbharath@gmail.com) Tirupati: Indian Culinary Institute, an autonomous institute under the Ministry of Tourism, Government of India commissioned…
Garvi Gujarat Bhavan Replicates Gujarati Legacy with ‘Ba ni Rasoi’
-CB News Desk (publisherchefbharath@gmail.com) New Delhi: Garvi Gujarat Bhavan, located in the heart of Delhi at Akbar Road near India…
-CB News Desk (publisherchefbharath@gmail.com) Bangalore, February 2020: La Marzocco, a leader in hand-crafted artisanal espresso machine from Florence, Italy, and…
-Press Release (publisherchefbharath@gmail.com) India Tourism Development Corporation (ITDC) Ltd, the public sector undertaking under the aegis of Ministry of Tourism…
-B Swaminathan (publisherchefbharath@gmail.com) Chennai: Chennai based Sai institutes, one of the leading culinary schools is all set to conduct their…
