-NewsDesk(cbedit@imaws.org)
In a culinary breakthrough, Book My Chef, co-founded by the renowned Chef Shankar Krishnamurthy, has introduced a private chef booking platform through a user-friendly mobile application. This innovative service invites culinary enthusiasts to savor personalized dining experiences within the comfort of their homes, redefining the landscape of fine dining. The app offers a diverse menu featuring Indian, Indo-Chinese, European, Mediterranean, Thai, Italian, Mexican, Japanese, and East Asian cuisines, along with fusion dishes. With a roster of skilled chefs and customizable menus, Book My Chef aims to cater to the unique preferences of each customer, elevating the traditional dining experience to new heights.
With the platform now live, residents of Mumbai & Hyderabad can book their private chef for an array of occasions, from intimate dinners to celebratory events, and savour the delights of a personalized dining experience. Book My Chef’s app boasts a curated selection of talented chefs specializing in various cuisines, ensuring a diverse and gratifying dining experience. The process is streamlined: customers can handpick their preferred chef, tailor their menu to personal tastes, and coordinate a convenient date and time for the chef to craft and serve their culinary delights.
Chef Shankar Krishnamurthy, a co-founder of Book My Chef, boasts a remarkable culinary journey that commenced in 1986 at Oberoi Hotels, where he specialized in French cuisine. His exceptional skills garnered global recognition, leading him to Dubai, where he further refined his craft under the guidance of renowned international chefs. Notably, Chef Shankar had the privilege of catering to royal palace affairs, serving distinguished heads of state. In 2002, he ventured into Hyderabad’s culinary scene and established Fusion9, the city’s first global restaurant. His relentless passion for culinary excellence propelled Fusion9 to unprecedented success, expanding to 18 outlets across Hyderabad, Chennai, and Delhi.
