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Strategies for Standing Out in the Saturated Beverage Market
-Anubhav Dubey Success in the food and beverage industry is achieved only with the combination of Innovation, Quality, and an…
Penang Chefs Association To Focus On Technology, Sustainability and Collaboration
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MICA Team Bags Slew Of Awards In Penang Culinary Event
-CT News Desk (cbedit@imaws.org) Malaysian Indian Chefs Association’s Culinary Team had won slew of awards after getting participated in ‘Battle…
“World’s Most Advanced Airline” was won by Saudia at the 2024 Skytrax worldairline Awards, where it also took home the…
Sabrina Dey has been appointed as the General Manager of ITC Hotels, responsible for the high-end ITG Windsor Hotel. Sabrina started her career at Oberoi Hotels after graduating from OCLD…
Shervani Mukteshwari Te Aroha, a charming boutique hotel located in the heart of Mukteshwari, is renowned for its exceptional blend…
CESSA University and Sommet Education have signed a Memorandum of Understanding (MoU) to enhance hospitality-related training opportunities. CESSA students can…
Eight Continental Hotels and Resorts Launches In Kashi Anandam Too
The prestigious Kashi Anandam in Varanasi is now the flagship of Eight Continental Hotels and Resorts. For those seeking a…
-Vacany Advertisement India’s leading food manufacturing company The House of NS (NS Muthiah & Sons) is looking for a dynamic…
Sarovar Hotels and Delite Aravali View have partnered to launch the delite Sarofare Portico in Faridabad, Haryana. The expansion of Sarovar in the Delhi area (NCR) is a significant development, as the company has integrated 14 hotels into the city, including two fully-functional hotels in Faridabad. Ajay K Bakaya, Managing Director Sarovar…
